Now through Christmas eve, purchase a gift certificate of $25 and get an additional $5 gift card!
Uncategorized
Lunches , Kitchen hour change
Starting Tuesday September 20, 2022 will will have a change in kitchen hours.
Monday: Closed
Tuesday- Saturday 11 a.m. -9 p.m.
Sunday 12 -7 p.m.
The bar will continue with posted hours
Monday: Closed
Tuesday-Saturday 11 a.m – 2 a.m ( or last call prior)
Sunday 12 noon – 12 midnight ( or last call prior)
Lunch Specials
Tuesday: Shrimp po’ boy & fries 10.99
Wednesday: Cuban Sandwich & fries 11.99
Thursday: Cheeseburger sub & fries 8.99
Friday: Fried haddock or salmon cakes, slaw & fries 9.95
HELP WANTED
We have a opening for our kitchen staff. Full time with competitive compensation. Please apply online or in person.
Fathers Day Weekend Crabs
We have crabs arriving daily through the weekend to enjoy here with us or take out. Taste the difference our process of hand sorting to remove dead and size, as well as steaming to order makes! NO pre steaming crabs here. Number ones are our smallest crab averaging 5.5-6inches. Large 6-6.5, XL’s 6.5-7, JUMBOS 7+ inches. Available by the dozen, half bushel and bushel. Current market price for ones by the half bushel $155, Bushel $300.
Call us at 301-714-0849 ext. 2 to place take out orders. First come basis.
Kitchen staff
We are currently seeking motivated individuals to join our kitchen team. Please apply online or in person.
www.stadiumgrillandtavern.com
Crabs now available Wednesday – Sunday
The crab shack will be serving crabs Wednesday-Friday 5pm-9pm, Saturday 12-9pm & Sundays upon availability starting at Noon !
To place a crab take out order contact us at 301-714-0849 ext 2. To reserve a table for the restaurant 301-714-0849 ext 1.