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October 17

We are accepting applications for kitchen positions.

Crabs are still coming in fresh several times per week for dine in and take out.

Lunch Specials

Tuesday: Meatball sub & fries 8.50

Wednesday: Chicken salad sandwich & fries 6.25

Thursday: Pork BBQ sandwich & fresh cut fries 8.50

Friday: Fried haddock or salmon cakes, fries & slaw 9.95

STAY CONNNECTED

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