Starting Tuesday September 20, 2022 will will have a change in kitchen hours.
Monday: Closed
Tuesday- Saturday 11 a.m. -9 p.m.
Sunday 12 -7 p.m.
The bar will continue with posted hours
Monday: Closed
Tuesday-Saturday 11 a.m – 2 a.m ( or last call prior)
Sunday 12 noon – 12 midnight ( or last call prior)
Lunch Specials
Tuesday: Shrimp po’ boy & fries 10.99
Wednesday: Cuban Sandwich & fries 11.99
Thursday: Cheeseburger sub & fries 8.99
Friday: Fried haddock or salmon cakes, slaw & fries 9.95
Lunch specials:
Tuesday: Buffalo chicken sandwich & fresh cut fries 8.50
Wednesday: Grilled ham & cheese, fresh cut fries 7.25
Thursday; Meatball sub & fresh cut fries 8.50
Friday: Fried haddock or salmon cakes, fries & slaw 9.95
Crabs still available Wednesday -Sunday.
We are still interviewing for kitchen & server positions. Apply online or on site.
Tuesday: Chicken parm. sub & fresh cuts 7.95
Wednesday: 1/2 lb. chili dog & fresh cut fries 7.50
Thursday: Sloppy Joe & fresh cut fries 8.25
Friday: Fried haddock or salmon cakes, fries & slaw 9.95
We have a opening for our kitchen staff. Full time with competitive compensation. Please apply online or in person.
Tuesday: 1/2 BBQ chicken, slaw & fresh cut fries 9.99
Wednesday: Spaghetti w/ meat sauce, salad, garlic bread 7.95
Thursday: Pulled chicken sandwich & fresh cut fries 8.50
Friday: Fried haddock or salmon cakes, fries & slaw 9.95
Get your crab orders in early to ensure your requested pick up time.
We will serve crabs Wednesday through Sunday.
Tuesday: 1/2 BBQ chicken, slaw & fresh cut fries 9.99
Wednesday: Chicken slippery pot pie 6.99
Thursday: Cheeseburger sub & fresh cut fries 8.99
Friday: Fried haddock or salmon cakes, fries & slaw 9.95
Tuesday – Friday
11 am to 9 pm
Saturday
11 am to 9 pm
Sunday
12 noon to 7 pm
